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Chinese Salvia miltiorrhiza 300g/can Danshen 10.58oz Chinese Herbal Medicine, Herbal Tea Easy-open Cans Sealed Dry and Moisture-proof 福东海丹参300g/罐
Chinese Salvia miltiorrhiza 300g/can Danshen 10.58oz Chinese Herbal Medicine, Herbal Tea Easy-open Cans Sealed Dry and Moisture-proof 福东海丹参300g/罐
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$26.67 USD
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Item number: Chinese Salvia miltiorrhiza 300g/can Danshen 10.58oz Chinese Herbal Medicine, Herbal Tea Easy-open Cans Sealed Dry and Moisture-proof 福东海丹参300g/罐
Caution: This product is not a substitute for medicine
Whether green food: Yes
Whether it is a geographical indication product: No
Storage condition: room temperature
Unsuitable for people: children
Shelf life:12 months
Origin:Guangdong, China
Storage method: to a cool and dry place
Product name: Salvia miltiorrhiza
Net Content:300g
Suitable for people:General
Serving method: Cooking
Main ingredients: Salvia miltiorrhiza
Chinese herbal tea :
Herbal tea stores once could be found everywhere in Lingnan region (which mainly covers Guangdong and Guangxi) of China. At first, the stores classified herbs and packed them into small packages to meet customers' different needs, and then concocted herbal tea was sold at stores with very low price. Since herbal tea tastes bitter, some herbal stores offer preserved orange peel to customers for free to ease the bitter flavor. Besides herbal tea, fruit juice, dessert and soup are also the staples of some stores.
Herbal tea can be brewed or boiled in boiling water with fresh or dried flowers, leaves, seeds, or roots for a few minutes. Seeds and roots usually need to be cooked on the stove for a few minutes. Then filter out the dregs and add sugar (if you like) to drink. However, some herbal teas can be steeped directly in cold water.
Caution: This product is not a substitute for medicine
Whether green food: Yes
Whether it is a geographical indication product: No
Storage condition: room temperature
Unsuitable for people: children
Shelf life:12 months
Origin:Guangdong, China
Storage method: to a cool and dry place
Product name: Salvia miltiorrhiza
Net Content:300g
Suitable for people:General
Serving method: Cooking
Main ingredients: Salvia miltiorrhiza
Chinese herbal tea :
Herbal tea stores once could be found everywhere in Lingnan region (which mainly covers Guangdong and Guangxi) of China. At first, the stores classified herbs and packed them into small packages to meet customers' different needs, and then concocted herbal tea was sold at stores with very low price. Since herbal tea tastes bitter, some herbal stores offer preserved orange peel to customers for free to ease the bitter flavor. Besides herbal tea, fruit juice, dessert and soup are also the staples of some stores.
Herbal tea can be brewed or boiled in boiling water with fresh or dried flowers, leaves, seeds, or roots for a few minutes. Seeds and roots usually need to be cooked on the stove for a few minutes. Then filter out the dregs and add sugar (if you like) to drink. However, some herbal teas can be steeped directly in cold water.
