YeeDays
Tong Ren Tang Clove Leaf Loose Leaf Tea 30g/1.05oz, Flower Tea, Health Tea, Herbal tea Natural Without Additives Clove Tea 南京同仁堂丁香茶罐装花茶30克
Tong Ren Tang Clove Leaf Loose Leaf Tea 30g/1.05oz, Flower Tea, Health Tea, Herbal tea Natural Without Additives Clove Tea 南京同仁堂丁香茶罐装花茶30克
Regular price
$11.76 USD
Regular price
Sale price
$11.76 USD
Unit price
/
per
Item number: Tong Ren Tang Clove Leaf Loose Leaf Tea 30g 南京同仁堂丁香茶罐装花茶30克
Name: Clove Tea
Specification: 30g
Ingredients: cloves
Shelf life: 18 months
Production date: New
Storage conditions: placed in a cool and dry place.
Serving Suggestion: Drink as soon as possible after opening the lid. Take 3-5g of this product, brew with boiling water and leave it for 3-5 minutes drink.
Brewing steps:
Pouring: Place a small amount of clove tea in a cup.
Infusion: Brew with hot water above 85°C.
Drinking: Let it stand for 3-5 minutes and enjoy it. It can be brewed 2-3 times.
Chinese herbal tea :
Herbal tea stores once could be found everywhere in Lingnan region (which mainly covers Guangdong and Guangxi) of China. At first, the stores classified herbs and packed them into small packages to meet customers' different needs, and then concocted herbal tea was sold at stores with very low price. Since herbal tea tastes bitter, some herbal stores offer preserved orange peel to customers for free to ease the bitter flavor. Besides herbal tea, fruit juice, dessert and soup are also the staples of some stores.
Herbal tea can be brewed or boiled in boiling water with fresh or dried flowers, leaves, seeds, or roots for a few minutes. Seeds and roots usually need to be cooked on the stove for a few minutes. Then filter out the dregs and add sugar (if you like) to drink. However, some herbal teas can be steeped directly in cold water.
Name: Clove Tea
Specification: 30g
Ingredients: cloves
Shelf life: 18 months
Production date: New
Storage conditions: placed in a cool and dry place.
Serving Suggestion: Drink as soon as possible after opening the lid. Take 3-5g of this product, brew with boiling water and leave it for 3-5 minutes drink.
Brewing steps:
Pouring: Place a small amount of clove tea in a cup.
Infusion: Brew with hot water above 85°C.
Drinking: Let it stand for 3-5 minutes and enjoy it. It can be brewed 2-3 times.
Chinese herbal tea :
Herbal tea stores once could be found everywhere in Lingnan region (which mainly covers Guangdong and Guangxi) of China. At first, the stores classified herbs and packed them into small packages to meet customers' different needs, and then concocted herbal tea was sold at stores with very low price. Since herbal tea tastes bitter, some herbal stores offer preserved orange peel to customers for free to ease the bitter flavor. Besides herbal tea, fruit juice, dessert and soup are also the staples of some stores.
Herbal tea can be brewed or boiled in boiling water with fresh or dried flowers, leaves, seeds, or roots for a few minutes. Seeds and roots usually need to be cooked on the stove for a few minutes. Then filter out the dregs and add sugar (if you like) to drink. However, some herbal teas can be steeped directly in cold water.