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Natural Without Additives Tangerine Herbal Tea 200g Aged Pummelo peel, Round Tangerine, 15 years of natural aging and orange flavour 陈年化橘红圆橘红果200克
Natural Without Additives Tangerine Herbal Tea 200g Aged Pummelo peel, Round Tangerine, 15 years of natural aging and orange flavour 陈年化橘红圆橘红果200克
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Item number: Natural Without Additives Tangerine Herbal Tea 200g 陈年化橘红圆橘红果200克
Name: Tangerine，Aged Pummelo peel 15 years (Collector's Edition)
Specification: 200g/bottle
Storage: dry, ventilated place
Usage: for tea, can be paired with Goji, collection, etc.
Origin: China, Guangdong
Shelf life: 12 months
Flavour: sweet and bitter, mellow fragrance.
Ancient method, century-old cellar natural aging:
As the years go by, a spring flows out, and an aroma flows out.
The core of the important process of Hua Tangerine is "aging technology", natural collection of dry storage, relative temperature, humidity technology: directly affect the fruit pieces of the oil back to the degree.
Chinese herbal tea :
Herbal tea stores once could be found everywhere in Lingnan region (which mainly covers Guangdong and Guangxi) of China. At first, the stores classified herbs and packed them into small packages to meet customers' different needs, and then concocted herbal tea was sold at stores with very low price. Since herbal tea tastes bitter, some herbal stores offer preserved orange peel to customers for free to ease the bitter flavor. Besides herbal tea, fruit juice, dessert and soup are also the staples of some stores.
Herbal tea can be brewed or boiled in boiling water with fresh or dried flowers, leaves, seeds, or roots for a few minutes. Seeds and roots usually need to be cooked on the stove for a few minutes. Then filter out the dregs and add sugar (if you like) to drink. However, some herbal teas can be steeped directly in cold water.
Name: Tangerine，Aged Pummelo peel 15 years (Collector's Edition)
Specification: 200g/bottle
Storage: dry, ventilated place
Usage: for tea, can be paired with Goji, collection, etc.
Origin: China, Guangdong
Shelf life: 12 months
Flavour: sweet and bitter, mellow fragrance.
Ancient method, century-old cellar natural aging:
As the years go by, a spring flows out, and an aroma flows out.
The core of the important process of Hua Tangerine is "aging technology", natural collection of dry storage, relative temperature, humidity technology: directly affect the fruit pieces of the oil back to the degree.
Chinese herbal tea :
Herbal tea stores once could be found everywhere in Lingnan region (which mainly covers Guangdong and Guangxi) of China. At first, the stores classified herbs and packed them into small packages to meet customers' different needs, and then concocted herbal tea was sold at stores with very low price. Since herbal tea tastes bitter, some herbal stores offer preserved orange peel to customers for free to ease the bitter flavor. Besides herbal tea, fruit juice, dessert and soup are also the staples of some stores.
Herbal tea can be brewed or boiled in boiling water with fresh or dried flowers, leaves, seeds, or roots for a few minutes. Seeds and roots usually need to be cooked on the stove for a few minutes. Then filter out the dregs and add sugar (if you like) to drink. However, some herbal teas can be steeped directly in cold water.
