YIDEYICO®
Premium Yunnan Pu'er Tea Daxue Mountain Early Spring Ancient Tree Raw Tea 357g Puerh Tea Organic Qizi Cakes Green Tea 大雪山早春古树生茶 357克七子饼
Premium Yunnan Pu'er Tea Daxue Mountain Early Spring Ancient Tree Raw Tea 357g Puerh Tea Organic Qizi Cakes Green Tea 大雪山早春古树生茶 357克七子饼
Regular price
$30.64 USD
Regular price
Sale price
$30.64 USD
Unit price
/
per
Product Name:Early Spring Ancient Tree Raw Tea 早春古树生茶
Product Category:Pu-erh Tea
Specification:357g
Warranty: In line with the storage environment. The more it ages, the more fragrant it is.
Storage Method:Dry and ventilated, no odor, avoid direct sunlight.
Daxueshan is located in Yunnan Province, Lincang District, Shuangjiang County, move the library town of Daxueshan large-leafed tea rope fat, bud peaks show ho, taste rich sweetness and long, unique orchid rhyme, the sense of hierarchy and fullness is very comprehensive, distinctive personality, is in recent years, tea enthusiasts sought after the noble!
Chinese tea:
Chinese tea has a history of over 5,000 years, during which a series of unique tea culture have come into being, covering from tea plant cultivation and conservation, tea-leaf picking to processing and sampling tea. Tea-leaves are mainly produced in the southern area to the Yangtze River for mild climate and fertile ground there, such as the provinces of Zhejiang, Yunnan, Guizhou and Fujian. There produce an abundance of renowned tea varieties, e.g. Longjin, Wulong, Pu'er, Tieguangyin.
Product Category:Pu-erh Tea
Specification:357g
Warranty: In line with the storage environment. The more it ages, the more fragrant it is.
Storage Method:Dry and ventilated, no odor, avoid direct sunlight.
Daxueshan is located in Yunnan Province, Lincang District, Shuangjiang County, move the library town of Daxueshan large-leafed tea rope fat, bud peaks show ho, taste rich sweetness and long, unique orchid rhyme, the sense of hierarchy and fullness is very comprehensive, distinctive personality, is in recent years, tea enthusiasts sought after the noble!
Chinese tea:
Chinese tea has a history of over 5,000 years, during which a series of unique tea culture have come into being, covering from tea plant cultivation and conservation, tea-leaf picking to processing and sampling tea. Tea-leaves are mainly produced in the southern area to the Yangtze River for mild climate and fertile ground there, such as the provinces of Zhejiang, Yunnan, Guizhou and Fujian. There produce an abundance of renowned tea varieties, e.g. Longjin, Wulong, Pu'er, Tieguangyin.