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Premium Yunnan Puerh Tea Raw Tea Cake Yiwu Bent Bow Pre-Ming Spring Tea 357g Orchid Fragrance Tea Cake Healthful Choice of Green Tea 普洱茶生茶饼易武弯弓明前春茶 357g兰香茶饼
Premium Yunnan Puerh Tea Raw Tea Cake Yiwu Bent Bow Pre-Ming Spring Tea 357g Orchid Fragrance Tea Cake Healthful Choice of Green Tea 普洱茶生茶饼易武弯弓明前春茶 357g兰香茶饼
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$67.55 USD
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Product Name:Yiwu Bent Bow Pre-Ming Spring Tea 易武弯弓明前春茶
Product Category:Pu-erh Tea
Specification:357g
Warranty: In line with the storage environment. The more it ages, the more fragrant it is.
Storage Method:Dry and ventilated, no odor, avoid direct sunlight.
Yiwu ancient tea mountain is located in yunnan xishuangbanna state territory, is located in the south subtropical average altitude of 1300 metres, the average annual temperature of 23 ° C or so, the forest coverage of more than 80%, ecological good, deep soil, fertile, very conducive to the growth of tea trees.
Yiwu tea characteristics: fragrance Yang water soft, sweet taste sweetness and tianjin obvious, tea quality superior bubble resistance, aging speed, the correct storage of tea gas gradually strong, sweetness and sweetness of the more persistent.
Chinese tea：
Chinese tea has a history of over 5,000 years, during which a series of unique tea culture have come into being, covering from tea plant cultivation and conservation, tea-leaf picking to processing and sampling tea. Tea-leaves are mainly produced in the southern area to the Yangtze River for mild climate and fertile ground there, such as the provinces of Zhejiang, Yunnan, Guizhou and Fujian. There produce an abundance of renowned tea varieties, e.g. Longjin, Wulong, Pu'er, Tieguangyin.
Product Category:Pu-erh Tea
Specification:357g
Warranty: In line with the storage environment. The more it ages, the more fragrant it is.
Storage Method:Dry and ventilated, no odor, avoid direct sunlight.
Yiwu ancient tea mountain is located in yunnan xishuangbanna state territory, is located in the south subtropical average altitude of 1300 metres, the average annual temperature of 23 ° C or so, the forest coverage of more than 80%, ecological good, deep soil, fertile, very conducive to the growth of tea trees.
Yiwu tea characteristics: fragrance Yang water soft, sweet taste sweetness and tianjin obvious, tea quality superior bubble resistance, aging speed, the correct storage of tea gas gradually strong, sweetness and sweetness of the more persistent.
Chinese tea：
Chinese tea has a history of over 5,000 years, during which a series of unique tea culture have come into being, covering from tea plant cultivation and conservation, tea-leaf picking to processing and sampling tea. Tea-leaves are mainly produced in the southern area to the Yangtze River for mild climate and fertile ground there, such as the provinces of Zhejiang, Yunnan, Guizhou and Fujian. There produce an abundance of renowned tea varieties, e.g. Longjin, Wulong, Pu'er, Tieguangyin.
