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Yunnan 500g Xiaoqing Ganpu Tea Xinhui Chenpi Menghai Ripe Puerh Tea 2 cans (250g*2) Gift Box

Yunnan 500g Xiaoqing Ganpu Tea Xinhui Chenpi Menghai Ripe Puerh Tea 2 cans (250g*2) Gift Box

Regular price $36.76 USD
Regular price Sale price $36.76 USD
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Yunnan 500g Xiaoqing Ganpu Tea Xinhui Chenpi Menghai Ripe Puerh Tea
2 cans (250g*2) Gift Box

Origin: Yunnan, China
Product Category: Puerh Ripe Tea
Weight: 250g/can 2 cans/set
Storage conditions: clean, ventilated, dry, odourless, out of direct sunlight, for long term storage.
Shelf life: Under the storage conditions,The longer it is kept, the more fragrant it becomes.
A set of 2 tins, 250g/tin, in an elegant gift box, a gift for friends and relatives, for daily drinking or for receptions in the tea room.
The aftertaste is long lasting, mellow, smooth and sweet.



Selected from the Xinhui District of Jiangmen City, Guangdong Province, this tea is made from 10 grams of citrus fruit in July and August, each with a uniform and neat grain, paired with ripened tea of the Menghai Region, which has been naturally aged in dry storage for 10 years.
A pure taste of tea and fruit, this aged palace pu-erh tea has a pure aroma.

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ABOUT TEA FACTORY
We source tea leaf directly from reputable farmers and control every part of production chain in order to provide customers with a wide
range of affordable high quality natural loose leaf and pressed teas.

BREWING
Can be brewed in any way you like. We advice to start with tea-water ratio about 1:100, water temperature – just of the boil, total brewing
time 3-4 min.
We found it to be most suitable for following brewing methods:
Teapot with sifter
French press
Pour over
Clever Dripper.

TROUBLESHOOTING
Ripe pu-erh wet-pile fermentation process takes up to 60 days and involves microorganisms, so ripe pu-erh taste profile differs from taste
of other types of teas. A bit earthy taste is a part of pu-erh taste profile.
Please remember that short-time (10-20 sec) warming up (or rinsing) stage is needed while brewing pressed tea. We would also
recommend to crush mini cake evenly for better rinsing and faster brewing process.
Ripe pu-erh tea should be brewed with water just boiled (208-212°F).
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