YIDEYICO®
Natural and Additive-free Glutinous Rice Fragrance Puerh Tea Small Tuo Tea Cake 500g Yunnan Ripe Tea Glutinous Fragrance Black Tea 糯米香普洱茶小沱茶饼云南熟茶小坨小粒装糯香黑茶叶糯香玉饼
Natural and Additive-free Glutinous Rice Fragrance Puerh Tea Small Tuo Tea Cake 500g Yunnan Ripe Tea Glutinous Fragrance Black Tea 糯米香普洱茶小沱茶饼云南熟茶小坨小粒装糯香黑茶叶糯香玉饼
Regular price
$26.57 USD
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$0.00 USD
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$26.57 USD
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Product Name:Glutinous Rice Cake Puerh Ripe Tea 糯米香普洱茶 熟茶
Product Category:Pu'er Tea
Origin:Yunnan, China
Storage Method:Dry and ventilated No odour Avoid direct sunlight.
Glutinous Rice Fragrance One Character Small Cake Single Individual Packaging Simple and hygienic JinPo paper packaging, carefully selected good tea leaves with Yunnan Dai Family Glutinous Rice Fragrance Leaves refined. The green tea leaves in the tuo tea is glutinous rice leaves, natural glutinous rice leaves auxiliary materials, strong but not greasy, gentle fragrance.
Chinese tea：
Chinese tea has a history of over 5,000 years, during which a series of unique tea culture have come into being, covering from tea plant cultivation and conservation, tea-leaf picking to processing and sampling tea. Tea-leaves are mainly produced in the southern area to the Yangtze River for mild climate and fertile ground there, such as the provinces of Zhejiang, Yunnan, Guizhou and Fujian. There produce an abundance of renowned tea varieties, e.g. Longjin, Wulong, Pu'er, Tieguangyin.
Product Category:Pu'er Tea
Origin:Yunnan, China
Storage Method:Dry and ventilated No odour Avoid direct sunlight.
Glutinous Rice Fragrance One Character Small Cake Single Individual Packaging Simple and hygienic JinPo paper packaging, carefully selected good tea leaves with Yunnan Dai Family Glutinous Rice Fragrance Leaves refined. The green tea leaves in the tuo tea is glutinous rice leaves, natural glutinous rice leaves auxiliary materials, strong but not greasy, gentle fragrance.
Chinese tea：
Chinese tea has a history of over 5,000 years, during which a series of unique tea culture have come into being, covering from tea plant cultivation and conservation, tea-leaf picking to processing and sampling tea. Tea-leaves are mainly produced in the southern area to the Yangtze River for mild climate and fertile ground there, such as the provinces of Zhejiang, Yunnan, Guizhou and Fujian. There produce an abundance of renowned tea varieties, e.g. Longjin, Wulong, Pu'er, Tieguangyin.
