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China Yunnan Specialty Natural Mushroom 100g, Premium Dried Mushroom, Bulk Edible Mushroom, No Impurities, Use for Soup, Herbal Tea 云南高品质鹿茸菇100g
China Yunnan Specialty Natural Mushroom 100g, Premium Dried Mushroom, Bulk Edible Mushroom, No Impurities, Use for Soup, Herbal Tea 云南高品质鹿茸菇100g
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$15.76 USD
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$15.76 USD
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Item number:China Yunnan Specialty Natural Mushroom 100g, Premium Dried Mushroom, Bulk Edible Mushroom, No Impurities, Use for Soup, Herbal Tea 云南高品质鹿茸菇100g
Place of Origin: Yunnan, China
Species: Deer antler mushroom
Packing specification: bagged
Storage condition: room temperature
Packaging method: edible agricultural products
Chinese herbal tea :
Herbal tea stores once could be found everywhere in Lingnan region (which mainly covers Guangdong and Guangxi) of China. At first, the stores classified herbs and packed them into small packages to meet customers' different needs, and then concocted herbal tea was sold at stores with very low price. Since herbal tea tastes bitter, some herbal stores offer preserved orange peel to customers for free to ease the bitter flavor. Besides herbal tea, fruit juice, dessert and soup are also the staples of some stores.
Herbal tea can be brewed or boiled in boiling water with fresh or dried flowers, leaves, seeds, or roots for a few minutes. Seeds and roots usually need to be cooked on the stove for a few minutes. Then filter out the dregs and add sugar (if you like) to drink. However, some herbal teas can be steeped directly in cold water.
Place of Origin: Yunnan, China
Species: Deer antler mushroom
Packing specification: bagged
Storage condition: room temperature
Packaging method: edible agricultural products
Chinese herbal tea :
Herbal tea stores once could be found everywhere in Lingnan region (which mainly covers Guangdong and Guangxi) of China. At first, the stores classified herbs and packed them into small packages to meet customers' different needs, and then concocted herbal tea was sold at stores with very low price. Since herbal tea tastes bitter, some herbal stores offer preserved orange peel to customers for free to ease the bitter flavor. Besides herbal tea, fruit juice, dessert and soup are also the staples of some stores.
Herbal tea can be brewed or boiled in boiling water with fresh or dried flowers, leaves, seeds, or roots for a few minutes. Seeds and roots usually need to be cooked on the stove for a few minutes. Then filter out the dregs and add sugar (if you like) to drink. However, some herbal teas can be steeped directly in cold water.
