YIDEYICO®
Natural and Additive-free Early Spring Yunnan Green Tea Premium Green Tea Mao Jian Tea 500g Yunnan Bai Hao Songzhen Tea Loose Tea 早春云南绿茶2023新 特级 绿茶毛尖银针云南白毫松针茶叶散装
Natural and Additive-free Early Spring Yunnan Green Tea Premium Green Tea Mao Jian Tea 500g Yunnan Bai Hao Songzhen Tea Loose Tea 早春云南绿茶2023新 特级 绿茶毛尖银针云南白毫松针茶叶散装
Regular price
$35.10 USD
Regular price
Sale price
$35.10 USD
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Name: White Hair Pine Needle Green Tea 白毫松针绿茶
Specification: 500g/serving
One bud and one leaf, core origin, straight, white hair showing, fresh flavor, bean aroma and cris
BREWING
Green tea belongs to non-fermented tea, and the more common ones are West Lake Longjing, Biluochun and so on. This kind of tea is relatively tender, not suitable for bubbles with freshly boiled water, 80 ° C ~ 85 ° C is appropriate, the ratio of tea and water to 1:50 is better, brewing time is 2 ~ 3 minutes, it is best to brew and drink. If the brewing temperature is too high or too long, the polyphenols will be destroyed, and the tea soup will not only turn yellow, but also the aromatic substances in it will be volatilized. It is best to brew green tea with porcelain cups. When brewing, first use 1/4 of the water to moisten the tea leaves, after 20 seconds or half a minute and then flush water to drink, brewing green tea generally does not cover the lid, otherwise the tea soup will turn yellow.
Specification: 500g/serving
One bud and one leaf, core origin, straight, white hair showing, fresh flavor, bean aroma and cris
BREWING
Green tea belongs to non-fermented tea, and the more common ones are West Lake Longjing, Biluochun and so on. This kind of tea is relatively tender, not suitable for bubbles with freshly boiled water, 80 ° C ~ 85 ° C is appropriate, the ratio of tea and water to 1:50 is better, brewing time is 2 ~ 3 minutes, it is best to brew and drink. If the brewing temperature is too high or too long, the polyphenols will be destroyed, and the tea soup will not only turn yellow, but also the aromatic substances in it will be volatilized. It is best to brew green tea with porcelain cups. When brewing, first use 1/4 of the water to moisten the tea leaves, after 20 seconds or half a minute and then flush water to drink, brewing green tea generally does not cover the lid, otherwise the tea soup will turn yellow.
